What Our Customers Say

Dear Russ and all,
We have received several phone calls about last night. You sure do put on a good party. The food was delicious the service was perfect and I think everyone was truly impressed with the overall event.

You have a good thing going there. Thanks for singing & thanks and for being so gracious to everyone. We will be back sooner than later, I hope, and I know a few of the others plan to be back soon. Hugs and So much admiration for you all.
Angie, Adele and Grant, Burlingame

Russ,
I cannot thank you enough for the GREAT dinner and the Extra you put into it....You are so kind and thoughtful.. Your daughter Andrea was great she was the best we could ever ask for... please let her know how great she was..... Thank you again so much
See you soon
Don P., Danville

Keith and I want to "thank you" for the wonderful evening, Saturday night. Everything was superb! We had many comments from our guests regarding the outstanding food and great service. Andrea did a wonderful job. We appreciate all your hard work in making Keith's 60th a big success. Thanks again and see you soon.
Keith and Jane S.

Our Branch first Dine Out night was a lively success and a fun time was had by all. The name of our dine out group will be "The Dine-0-Sirs", reminiscent of the large Meat and Vegetable eaters who used to roam the earth, always looking for the next good meal.

Some 50 Sir's, their Wives and Friends attended the get-together and filled "Forli Ristorante", located in Alamo, to an overflow capacity. As people arrived we had a social hour, which included platters of Antipasto, and lots of conversation. A leisurely dinner started about 6:30 PM and included Italian Green salad, Pasta Capellini, (just like Mama used make), and a selection of entree's, Veal Piccata, Chicken Campagnola, Eggplant Parmigiana or Filet of sole in Lemon butter sauce. Dessert consisted of Bread Pudding or Italian Gelato. Our very gracious Host/proprietor (Mr. Russ Belleci) provided each table with a bottle of Port wine and good coffee to finish up this outstanding meal.
Ben S., The Dine-0-Sirs

Thank you very much for the great dinner. I loved it a lot. I had so much fun that night. The pasta was amazing. If I were to rate the restaurant on a scale of one to ten (ten being the best) I would give it an eleven. Everyone there is so nice and the food is out of this world. I hope you guys stay in business forever. I hope our families are friends forever. Thank you so much.
Kris G., Danville

Sonia, Garrett, and I want to thank you and your entire staff at Forli' for making Garrett's adoption party so special for all of us. You went above and beyond to make sure that everyone had the time of their lives.
Jon, Sonia and Garrett W.

I wanted to thank you for the wonderful dinner at Forli's the other night with my boyfriend. We had a great time and the food, service and everything was perfect.
I look forward to seeing you again soon!
Megan M., Danville

Thank you for making our 49th wedding anniversary so memorable. The meal was delicious and the champagne was yummy! We truly enjoyed every moment of our evening at Forli's. Thank you again, for your thoughtfulness, you are a class act.
Maggie and Frank

We just wanted to thank you for a fabulous luncheon. Everyone enjoyed the food and the super attentive staff! We've always enjoyed dining at The New Forli Ristorante and will continue to recommend it to family and friends!
Tina M. and Katherine R.

Thank you so very much for making our special 25th anniversary event the BEST ever! It just, simply wouldn't have been such a wonderful night if not for everyone at Forli.
Janis and Brad

We certainly appreciate the marvelous food! What a treat tasting one varied course after another. The New Forli Ristorante outdid themselves in hospitality and cuisine! We left stuffed and content!
MaryAnn and Dave

Again, we want to thank you and your people for a wonderful/fun evening. Food was great along with the service and your very fine personal hospitality. I have heard from a number of our members that attended and the comments have all been very positive. You can rest assured that we will be back to see you again.

Be sure and give the people in the kitchen our compliments..... the food was fresh, tasty and well prepared. Your Mother would have been proud to see her favorite pasta dish so well received.

Everybody I spoke with stated they really enjoyed the meal. Your evening ending presentation of the bottles of Port wine was really a nice touch of class on your part. We all have a lot of respect for the professionalism and hard work demonstrated last night. Again many thanks and we will see you soon
Ben S., Walnut Creek